13th November 2024, Moroto – Kara-Tunga Camps is recruiting an Executive chef to lead the food operations of its facilities in Moroto, Karamoja sub-region of Uganda.
Position title: Executive chef Department: Food & beverage Company:Kara-Tunga Camps Duty station: Moroto
Position summary
As Executive Chef, you would be responsible to provide the highest food quality, consistent with cost control and profitability margins to maximize guest satisfaction. Ensures that safety, hygiene and sanitation practices are followed.
Additionally, you will be responsible to develop menu’s, maintain updated and accurate recipes and costings of all dishes prepared. Ensures that all work is carried out in line with the hotel’s guidelines, the departmental business plan, corporate guidelines, and service concepts. Learn more…
Background
Kara-Tunga is specialised in developing experiences in Uganda’s northeastern Karamoja sub-region. It offers outdoor adventure activities, cultural exchanges and a network of accommodation facilities.
The accommodation facilities are strategically located throughout the region, aimed at offering travellers a comfortable base during their off-the-beaten-path Uganda adventure.
Responsibilities
Ensures the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level
Works proactively to improve guest satisfaction and comfort, delivering a positive and timely response to enquiries and problem resolution
Develops and implements plans where kitchen initiatives & hotel targets are achieved
Leads and manages the kitchen team, fostering a culture of growth, development and performance within the department
Prepares and is responsible for the departmental budget, ensuring that costs and inventory are controlled, that productivity and performance levels are attained
Builds and maintains effective working relationships with all key stakeholders
Reviews and scrutinizes the performance of the food offering, providing recommendations that will drive financial performance
Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing followup as required
Social Responsible Business: show involvement and be interested in environmental and/or social issues by participating in the social responsible program of the
Familiar with industry trends and apply appropriate changes in menus and preparation
Qualifications
Proven experience in kitchen with strong problem solving capabilities
Excellent leadership skills with a hands on approach and lead by example work style
Commitment to exceptional guest service with a passion for the hospitality industry
Ability to find creative solutions, offering advice and recommendations
Personal integrity, with the ability to work in an environment that demands excellence, time and energy
Experienced in using IT systems on various platforms
Strong communication skills
Additional
At least 3 years’ experience as an Executive
Bachelor’s degree required in a related field such as culinary arts, food production or hotel management and other related
Excellent communications, interpersonal and leadership
Good organizational and time management
Good Financial
Problem solving
Must possess excellent working knowledge of English language (both verbal and written)
Deadlines
Receiving of Applications will close by the 30th November 2024. Only Successful candidates will be contacted.
Disclaimer
Kara-Tunga Foundation does not charge any kind of fee at whichever stage of the recruitment process and will involve the community structures, locals in the recruitment processes.
How to apply
Application including Curriculum Vitae (C.V), academic qualifications, recommendations and motivational letter to be emailed to projects@kara-tunga.com.
Important to note: Kara-Tunga is an equal opportunity employer, recognizing all sorts of humanity and both males and female candidates are encouraged to apply.
Robin Y, Nov 2022 – Kara-Tunga is one of the most unique experiences i have had. So different from the rest of Uganda, at the top of the Mountains on the Kenya-Uganda escarpment, the views are breath taking.
Take-Away and Delivery in Moroto – Our most ordered Pizza Take-Away and Delivery and other menu-items as Fish & Chips, Grilled Chicken and Chips, Endiro Coffee Specialities. We also offer catering services for parties and functions. Contact us for more information.
2nd March 2023, Moroto – Karamoja Conservation Zones Initiative under the Kara-Tunga Foundation is recruiting Agroforestry Parish Coordinators to work in the Karamoja sub-region of Uganda.
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Vacancy: Executive Chef
13th November 2024, Moroto – Kara-Tunga Camps is recruiting an Executive chef to lead the food operations of its facilities in Moroto, Karamoja sub-region of Uganda.
Position title: Executive chef
Department: Food & beverage
Company: Kara-Tunga Camps
Duty station: Moroto
Position summary
As Executive Chef, you would be responsible to provide the highest food quality, consistent with cost control and profitability margins to maximize guest satisfaction. Ensures that safety, hygiene and sanitation practices are followed.
Additionally, you will be responsible to develop menu’s, maintain updated and accurate recipes and costings of all dishes prepared. Ensures that all work is carried out in line with the hotel’s guidelines, the departmental business plan, corporate guidelines, and service concepts. Learn more…
Background
Kara-Tunga is specialised in developing experiences in Uganda’s northeastern Karamoja sub-region. It offers outdoor adventure activities, cultural exchanges and a network of accommodation facilities.
The accommodation facilities are strategically located throughout the region, aimed at offering travellers a comfortable base during their off-the-beaten-path Uganda adventure.
Responsibilities
Qualifications
Additional
Deadlines
Receiving of Applications will close by the 30th November 2024. Only Successful candidates will be contacted.
Disclaimer
Kara-Tunga Foundation does not charge any kind of fee at whichever stage of the recruitment process and will involve the community structures, locals in the recruitment processes.
How to apply
Application including Curriculum Vitae (C.V), academic qualifications, recommendations and motivational letter to be emailed to projects@kara-tunga.com.
Important to note: Kara-Tunga is an equal opportunity employer, recognizing all sorts of humanity and both males and female candidates are encouraged to apply.
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Take-Away and Delivery in Moroto – Our most ordered Pizza Take-Away and Delivery and other menu-items as Fish & Chips, Grilled Chicken and Chips, Endiro Coffee Specialities. We also offer catering services for parties and functions. Contact us for more information.
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